Are you an experienced kitchen professional who enjoys taking the lead and keeping things running smoothly? We’re looking for a reliable, motivated, and hands-on Shift Leader with strong leadership skills to oversee our kitchen team during busy shifts.

What You’ll Do

• Lead and support the kitchen team during your shift.
• Keep the kitchen organized and ensure smooth, efficient service.
• Ensure food quality, presentation, and portion standards are consistently met.
• Delegate tasks and manage the team’s workflow.
• Maintain excellent food safety, cleanliness, and sanitation standards.
• Train, coach, and support new and existing team members.
• Monitor inventory and communicate supply needs.
• Handle day-to-day shift issues and communicate effectively with management.
• Complete opening and closing duties as required.
• Lead by example and create a positive, respectful team environment.

What We’re Looking For

• Minimum 3 years of supervisory or leadership experience, preferably in a kitchen or restaurant environment.
• Previous kitchen or food-service experience.
• Basic Food Handler’s Certificate 
• First Aid Training is beneficial
• Strong communication, organization, and problem-solving skills.
• Ability to stay calm, focused, and organized in a fast-paced kitchen.
• Strong attention to detail and commitment to food quality and safety.
• Comfortable using everyday technology, including computers, tablets, POS systems, email, scheduling systems, and other digital tools.
• Food Handler certification is an asset.
• Flexible availability, including evenings, weekends, and holidays.
• A positive attitude and the ability to motivate and lead a team.

Why Join Us?

• Opportunities for advancement
• Supportive and team-oriented workplace
• Training and development opportunities

If you have the experience, leadership skills, and passion to help a kitchen team succeed, we’d love to hear from you! Apply today and take the next step in your career with us.