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'Floating' Manager of Hospitality Services, Food & Housekeeping
Req ID: 1441036
Category: Housekeeping – SALARY
Brand: Marquise Hospitality
Location: Edmonton, AB
Posting Date: July 11, 2025
Category: Housekeeping – SALARY
Brand: Marquise Hospitality
Location: Edmonton, AB
Posting Date: July 11, 2025
Who Are We?
You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees.
You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward!
Imagine working in a place that brings out the best in you and helps others feel right at home. We provide an environment that balances independence with support. We customize our care, so that it’s right for our residents and their loved ones. A funny thing happens when we encourage our residents to engage and enjoy—we do the same. This is healthy living at its finest. Join us.
Click here for This is Marquise Hospitality video!
What’s in it for you?
- Join an award-winning culture. We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World’s Most Admired Companies.
- The opportunities with us are endless. As the world’s largest food and support services company, we offer an extensive range of learning and career opportunities for all our associates.
- Health & Safety. The health and safety of our associates, clients and guests has always been our top priority. We have the right processes in place to ensure our teams have the support they need to stay safe, while helping to keep our guests safe.
- Health Benefits. For our eligible associates, we offer comprehensive health, vision, and dental care coverage.
- A Focus on Mental Health and Wellness. just now is our Mental Health and Well-Being initiative that was created to share credible resources with our associates and the communities we serve on a variety of topics, including mental, physical, spiritual, and financial wellbeing. Visit our Stronger Together Compass website at www.strongertogethercompass.com. We also have an Employment Assistance Program which provides our associates with access to 24/7 support, resources, and information.
- We are as diverse as our guests. We believe diverse and inclusive environments support innovation and collaboration, and benefit our associates, clients, and customers. We are committed to Listen, Learn, and Act and our Diversity Inclusion Action Councils (DIAC) are associate led groups that seek to foster inclusion through cultural awareness, engagement and appreciation of diversity. We are Stronger, Together!
You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees.
You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward!
Imagine working in a place that brings out the best in you and helps others feel right at home. We provide an environment that balances independence with support. We customize our care, so that it’s right for our residents and their loved ones. A funny thing happens when we encourage our residents to engage and enjoy—we do the same. This is healthy living at its finest. Join us.
Click here for This is Marquise Hospitality video!
Job Summary
Now, if you were to come on board as one of our Manager of Hospitality Services, Food and Environmental Services, we’d ask you to do the following for us:
- Ensure the nutritional and therapeutic requirements of the residents are met through menu planning, the development of standardized recipes, and production sheets.
- Monitor and evaluate meal preparation and service to ensure established standards are maintained for both quality and quantity of all meals and snacks
- Develop and maintain a strong knowledge of resident preferences and incorporate these preferences into service delivery
- Hire, orientate, supervise and delegate tasks and evaluate the performance of the dietary staff and housekeeping staff
- Maintain appropriate budgetary and cost controls and provide operational reports to the District Manager as required.
- Implement and control a Food Safety Plan that incorporates all Quality Assurance measures including but not exclusive to HACCP, WHMIS, and all WSIB/WCB regulations; plus comply with the Company Audit procedures and schedule
- Maintain inventory control and complete all financial reporting according to the Compass Group fiscal schedule.
- Knowledge of proper cleaning and sanitation procedures for a large scale setting.
Think you have what it takes to be our Manager of Hospitality Services, Food and Environmental Services? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role.
- 3+ years Food Service Management experience in a large scale dining operation
- Minimum three years’ management experience in custodial services, facilities, environmental services or related
- Great knowledge of local provincial food premises regulations and applicable health and safety legislation
- Strong leadership skills and proven ability to supervise and secure the co-operation of the managed employees
- Experience in large quantity food preparation, financial planning and food purchasing
- Demonstrated creative flair for menu planning, preparation and presentation
- Excellent verbal and written communication and interpersonal skills
- Proficiency with MS Word, Excel and Outlook
- Able to work and communicate effectively with the facility residents
- Effective team player who works collaboratively with others
- Canadian Society of Nutrition Management membership is an asset
- Cooking experience as well as Food and Beverage operations experience in large scale institutional operation are assets
- Food Safety Handler Certification is also an asset
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This post is also available in:
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